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Menu

Starters and salads

  • Special Caprese made from baby mozzarella, roasted cherry tomatoes, basil pesto and wild rocket, served with warm slices of Tramezzini bread / 89 CZK (approx. 3€)
  • 100 g Roasted duck liver with Tandori spice, semi-dried tomatoes and toasted bread / 99 CZK (approx. 3,5€)
  • Caesar Salad made from Roman lettuce, grilled jumbo prawns (3 pcs), parmesan cheese, capers, bread croutons and traditional caesar dressing with anchovies / 179 CZK (approx. 6,5€)

Soups

  • Beef consommé with baby vegetable julliene and meat balls / 45 CZK (approx. 1,5€)
  • Creamy broccoli capuccino served with grissini and milk foam / 49 CZK (approx. 2€)

Main courses

  • 200 g Roasted marinated Pikeperch, carrot pappardelle, green pea puree served with black ink spaghetti / 239 CZK (approx. 9€)
  • 200 g Roasted Rainbow Trout served on beetroot carpacio glazed with black currant sauce and garlic-pepper cous-cous / 189 CZK (approx. 7€)
  • 200 g Pork loin baked to perfection served with zucchini, forest mushrooms, thyme and fried grenaille potatoes / 179 CZK (approx. 6,5€)
  • 300 g Grilled pork neck steak marinated in rosemary, beer and garlic, served with sourdough bread, fried onion, bacon and vegetable pickle / 169 CZK (approx. 6€)
  • 250g Beef Flank steak with Chimi Churri sauce, served with creamy crushed potatoes with onion / 259 CZK (approx. 9,5€)
  • 300 g Veal OSSO BUCCO steak with BBQ sauce, glazed carrot and fried potatoe chips / 299 CZK (approx. 11€)
  • 150g Beef tartar with capers, garlic, dijon mustard and sunny-side up egg, served with toasted bread / 179 CZK (approx. 6,5€)

Chef‘s recommendation

  • 200 g Crispy baked cornfeed chicken „Supreme“ with ginger skin, roasted seasonal vegetable, herbs, toasted ciabatta and demi glace sauce / 179 CZK (approx. 6,5€)

Kids

  • 70 g Chicken breast with sweet baby carrot and crushed potatoes / 79 CZK (approx. 3€)
  • Spaghetti with tomato sauce, basil and cheese / 59 CZK (approx. 2€)

Vegetarian

  • Egg omelette with wild mushrooms, mozzarella served with parsley potatoes / 99 CZK (approx. 3,5€)

Desserts

  • Homemade cheesecake with fruit sauce / 69 CZK (approx. 2€)
  • Vanilla Créme Brullé with forrest fruit coulis / 59 CZK (approx. 2€)
  • Icecream (1 scoop) on offer / 25 CZK (approx. 1€)

Information about allergens provide the service personnel at the customer's request.

Special offers